Absolutely Sinful Chocolate Chocolate Chip Cookies

     


















Met Yasmin zochten we een lekker cookie recept. Het recept is daarom in het Engels. Dit leek ons wel wat. Ze waren een beetje zacht, net cake. 10 minuten in deze oven was de minimum tijd.
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Submitted by: Marsha

"This recipe was given to me by my grandmother 10 years ago. They were always a HUGE hit at work pig-outs and now my family loves them! A wonderful soft cookie that is incredibly chocolaty."
Original recipe yield: 2 dozen.
Prep Time:15 MinutesCook Time:12 MinutesReady In:40 MinutesServings:24 (change)


Ingredients
70 g unsweetened chocolate
115 g butter
250 g all-purpose flour
2 g baking soda
3 g baking powder
2 g salt
250 g white sugar
2 eggs
5 ml vanilla extract
155 g sour cream
335 g semisweet chocolate chips

Directions
Preheat oven to 375 degrees F (190 degrees C). In the microwave or over a double boiler, melt unsweetened chocolate and butter together, stirring occasionally until smooth. Sift together flour, baking soda, baking powder, and salt; set aside.
In a medium bowl, beat sugar, eggs, and vanilla until light. Mix in the chocolate mixture until well blended. Stir in the sifted ingredients alternately with sour cream, then mix in chocolate chips. Drop by rounded tablespoonfuls onto ungreased cookie sheets.
Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely. Store in an airtight container.